FIRST DOWN
BV: I ask guys every week to name their favorite restaurant here. You're from New Orleans and I know you love food, so it's a great question for you. What's yours?
TT: "Ruth's Chris. It's New Orleans-based, it's close to my house and it's just really good."
BV: What do you get there, steak, obviously?
TT: "No. Honestly, I might have had, I don't want to say everything, but I've had the majority of the menu. I've had lamb chops, I've had chicken, I've had steak, I've had the calamari, I've had the shrimp, I've had the lobster, I've had the lobster bisque."
BV: You sound like Bubba from Forrest Gump.
TT: "Yeah, I've had everything from there. You see how big I am."